An award-winning handcrafted premium Gin of 45% alcoholic volume made with rare African botanicals. Elephant Gin is distilled using 14 botanicals, including rare African ingredients that haven’t been used in Gin making before. The botanicals are hand-selected to limit any impurities and ensure only the highest quality ingredients are used. Amongst the Elephant Gin botanicals are: buchu, baobab, lion’s tail, devil’s claw, african wormwood, apple, juniper, ginger, mountain pine, orange peel and pimiento.
Elephant
Elephant
Country of Origin:
Germany
Gradation:
45%
Botanicals:
Juniper, cassia bark, sweet orange peel, ginger, lavender, elderflower, pimento berries, fresh apples, pine needles, Baobab fruit, Buchu plant (similar to blackcurrant), African Wormwood, Lion’s Tail and Devil’s Claw.